Saturday, May 11, 2013

>> Cascade Microphones FAT HEAD II (Lundahl) - Brown/Gold

Cascade Microphones FAT HEAD II (Lundahl) - Brown/Gold


The Cascade FAT HEAD II offers the natural and open sound associated with the finest ribbon microphones. You will find that when recording acoustic guitars, guitar cabinets, vocals, drum over-heads, and countless other types of instruments, the ribbon microphone will produce the warmth that is vital to today's digital recording environment. We firmly believe you will also agree that this microphone will make a great addition to your collection. We inspect the audio and built quality of each and every Cascade microphone before it leaves our shop, once you try one...you'll be a believer. FAT HEAD II Upgrades: Polished nickel grill, neck and nut with a larger body, plus a heavy-duty premium shockmount. Sonically the same as the standard FAT HEAD. Specifications: Type: Ribbon (velocity) Microphone; Ribbon type & Dimensions: 99% Pure aluminum, 2.5 micron, 1 3/4" (L) X 3/16" (W); Polar pattern: Figure 8 Symmetrical design; Sensitivity: -56 db +/- 2 dB (0 dB=1V/Pa); Frequency response: 30 - 1


The best Cascade Microphones FAT HEAD II (Lundahl) You can purchase this product at Amazon, for more related-product Cascade Microphones FAT HEAD II, everything is here yutube/B0047DWT7I/facebok gogle Click in Here speedtest for customer reviews and best price

yutube/B0047DWT7I/facebok gogle bloger/51WSbrSqiIL.jpgpicasaweb speedtest

yutube/B0047DWT7I/facebok gogle==>> Detail Price & Product speedtest


    read details please visit my review yutube/B0047DWT7I/facebok gogle Click in Here speedtest, read the detailed product description of Cascade Microphones FAT HEAD

    yutube/B0047DWT7I/facebok gogleBuy Cascade Microphones FAT HEAD II (Lundahl) - Brown/Goldspeedtest


    Amazon: Customer Reviews: Cascade Microphones FAT HEAD - Brown 4 stars. "Heads up on the ribbon" First off, I love the sound of this mic; it has a good, balanced high end and clear lows. Worth adding to a midrange lineup of

    No comments:

    Post a Comment